| |
 |
|
|
|
|
Steamed pumpkin paste |
1 / 2 Cup |
Purple |
Glutinous Rice Flour |
3 / 4 Cup |
Steamed taro paste |
1 / 2 Cup |
White |
Glutinous Rice Flour |
1 1 / 4 Cup |
Water |
8 - 10 Table Spoon |
KOS Coconut Milk |
2 Cans |
Sugar |
1 Cup |
Palm Sugar |
1 / 4 Cup |
Salt |
1 Tea spoon |
|
|
| Cooking Instruction : |
| 1. |
Gently massage 3 color of the mixture separately. Then roll them up into a pearl shape.s
|
| 2. |
Boil a pot of water, once it boil pour them in. It will float once it cooks. Take them out and put them into an ice cold water.
|
3.
|
Put the rest of ingredient into a empty pot, bring it to boil then put those 3 gems in. Leave it for another 3 minutes. Serve while it's hot.
|
|
|
