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Archives

椰子燉竹絲雞湯-1
椰子燉竹絲雞湯-2
椰子燉竹絲雞湯-3

KOS Coconut Stewed Silky Fowl Soup

December 12, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut meat KOS coconut milk Silky Fowl    1 piece (1/2 tael) Lean pork    230 g Pitted jujube  10 pieces Preparation: Peeled the Silky Fowl, then wash the pork and boil for 5 minutes separately. Put 10 cups of water with KOS coconut meat in the pot and boil till to the […]

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椰子煲花膠響螺片佛手瓜湯-1
椰子煲花膠響螺片佛手瓜湯-2
椰子煲花膠響螺片佛手瓜湯-3

KOS Coconut with Fish Maw, Conch and Chayote Soup

December 12, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut meat Fish maw 3 pieces Dry conch 2 slices Pork bones 1/2 tael Chayote 2 pieces Corn 3 pieces South apricot and North apricot approximate Candied jujube 1 piece Tangerine peel 1 piece Preparation: Parboil Fish maw, Dry conch and Pork bones in boiling water. Soaking Tangerine peel until soft and scrape […]

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椰子清潤湯-3
椰子清潤湯-2
椰子清潤湯-1

KOS Nourish Soup

December 12, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut meat Sea coconut    1 pack Candied jujube    2 pieces Adenophora    8 mace (tsin) Odoratum    8 mace (tsin) Watercress    1 tael Preparation: Placing water in the pot, add into KOS coconut meat, Sea coconut, Candied jujube, Adenophora and Odoratum, cover the pot and open fire piping hot. After […]

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椰子煲花旗參百合湯-1
椰子煲花旗參百合湯-2
椰子煲花旗參百合湯-3

KOS Coconut with Ginseng and Lily Bulb Soup

December 12, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut meat Lean chicken     1 piece Ginseng          5 mace (tsin) Tangerine peel   1 mace (tsin) Lily bulb approximate Preparation: Put all of the above ingredients into the pot, add water 14 bowls, boil 3 hours serve. Efficacy : Nourishing lungs, stomach and liver. Soothing swelter.

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KOS椰子煲雪耳雞湯-1
KOS椰子煲雪耳雞湯-2
KOS椰子煲雪耳雞湯-3

KOS Coconut with White Fungus and Chicken Soup

December 10, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut meat Lean chicken    1 piece Lean pork    4 tael White fungus    1/2 tael Ginger    2 thick slices Preparation: Wash and soak the white fungus, then cut into small pieces. Wash and peeled the chicken. Wash and dice the pork. Pour 12 cups of water into the pot to […]

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椰子全隻燉北菇湯-3
椰子全隻燉北菇湯-2
椰子全隻燉北菇湯-1

Coconut Stew with Northern Guangdong Mushroom Soup

November 1, 2018
KOS Coconut Soup
By: ysk

Ingredients: KOS coconut whole one (even coconut water) Northern Guangdong Mushroom 4 pieces Yam 6 pieces Yellow ear 4 pieces Jujube 10 pieces Wolfberries 1 teaspoon Preparation: Wash all the ingredient after maceration and put into KOS coconut with coconut water, cover the coconut lid and put into the pot with a slow stew 3 […]

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  • THYME SHEEP RACK
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1 Tsing Yeung Circuit, Tuen Mun, N.T.

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