KOS BAY LEAVES
KOS MARJORAM
6926964269861
Originated in the Eastern Mediterranean coast, mainland China and Taiwan, It has a bitter taste, warm in nature with a fresh fragrant.
Weight : 50g
Bay leaf is commonly used in Eastern Mediterranean cuisine. Originated in the Eastern Mediterranean coast, mainland China and Taiwan, It has a bitter taste, warm in nature with a fresh fragrant. It is mostly used with soup and stewed dishes. It is also one of the most commonly used spices in western cuisine. By placing Bay leaves in the rice containers, it can get rid of rice insect.
| Weight | 50 kg |
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KOS
KOS CARDAMOM GROUND
KOS CINNAMON GROUND
6926964269830
It has a light spicy taste, warm in nature. From the enthusiasm of Thailand and Cambodia.
Weight : 350g
KOS YELLOW MUSTARD SEED
KOS INDIAN CURRY POWDER
6926964269618
KOS mustard seeds originating in Eastern Europe and Canada, It has a spicy taste and warm in nature.
Weight : 600g
KOS CINNAMON GROUND
KOS CINNAMON GROUND
6926964269816
The raw material is originated from central India Ocean, Seychelles, Sri Lanka and Madagascar. Taste sweet, hot.
Weight : 450g
KOS PAPRIKA GROUND
KOS ROSEMARY LEAVES
6926964269694
Originated in Central and South America, it is sweet and warm in nature.
Weight : 450g
KOS DILL LEAF TIPS
KOS DILL LEAF TIPS
6926964269786
Have a cool and fragrant taste. It is one of the main spices for the Italian cuisine.
Weight：170g